Driven by years of experience and a deep commitment to our guests, we are proud to reintroduce Eridanus Restaurant on the rooftop of Athenaeum Eridanus Luxury Hotel, a refined gastronomic destination overlooking the Acropolis of Athens.

A new addition to Athens’ culinary scene, Eridanus presents a modern interpretation of Greek and Mediterranean cuisine, elevated through creativity and technique, while remaining deeply rooted in authenticity. Each dish is thoughtfully crafted using fresh, seasonal ingredients sourced from across Greece, highlighting local flavors through a contemporary fine comfort approach.

At the heart of the kitchen is Chef Ioannis Ntouros, a highly regarded culinary professional with many years of experience in fine, elegant restaurants and luxury hotels. His philosophy blends refined technique with simplicity, allowing the quality of the ingredients to take center stage.

The restaurant’s true hidden gem is its Acropolis view, a breathtaking backdrop that leaves guests genuinely speechless from the very first moment. As the city unfolds below and the Acropolis rises in front of you, dining at Eridanus becomes an experience that lingers long after the last course.

Located in the heart of the city, near Monastiraki and the historic Plaka district, Eridanus combines an elegant yet relaxed atmosphere with attentive, discreet service. Paired with this unforgettable view, it offers a dining experience that is both memorable and unmistakably Athenian.